Specification and Parameterization of Model Effects

##
Specification and Parameterization of Model Effects

High-performance statistical procedures that have a MODEL statement support the formation of effects. An *effect* is an element in a linear model structure that is formed from one or more variables. At some point the statistical representations
of these models involve linear structures such as

or

The model matrices and are formed according to effect construction rules.

Procedures that also have a CLASS statement support the rich set of effects that is discussed in this section. In order to correctly interpret the results
from a statistical analysis, you need to understand how construction (*parameterization*) rules apply to regression-type models, whether these are linear models in the HPREG procedure or generalized linear models
in the HPLOGISTIC and HPGENSELECT procedures.

Effects are specified by a special notation that uses variable names and operators. There are two types of variables: classification
(or CLASS) variables and continuous variables. *Classification variables* can be either numeric or character and are specified in a CLASS statement. For more information, see the section Levelization of Classification Variables. An independent variable that is not declared in the CLASS statement is assumed to be *continuous*. For example, the heights and weights of subjects are continuous variables.

Two primary operators (crossing and nesting) are used for combining the variables, and several additional operators are used
to simplify effect specification. Operators are discussed in the section Effect Operators.

High-performance statistical procedures that have a CLASS statement support a general linear model (GLM) parameterization and a reference parameterization for the classification variables.
The GLM parameterization is the default for all high-performance statistical procedures. For more information, see the sections
GLM Parameterization of Classification Variables and Effects and Reference Parameterization.

Copyright © SAS Institute Inc. All Rights Reserved.